Guatemala

Guatemala Antigua – Medium Roast

Rich, vibrant, and beautifully balanced, this single-origin coffee from Antigua, Guatemala delivers a classic cup with depth and brightness.

Grown by smallholder farmers in nutrient-rich volcanic loam soils, these Bourbon, Catuai, Caturra, and Typica varietals develop a complex flavor profile shaped by the region’s high elevations and ideal climate. The fully washed process and sun-drying enhance clarity while preserving natural sweetness and structure.

In the cup, enjoy notes of dark chocolate and butterscotch, complemented by bright fruit tones that add a lively, refreshing finish.

Roasted to a medium level, this coffee strikes the perfect balance between richness and brightness—making it a versatile favorite for any time of day.

Tasting Notes:

• Dark chocolate
• Bright fruit
• Butterscotch

Why You’ll Love It:

• Single-origin from Antigua, Guatemala
• Grown in volcanic loam soils
• Balanced medium roast
• Fully washed for a clean, structured profile
• Smooth with a bright, flavorful finish
• Roasted fresh to order

A classic Guatemalan coffee with rich sweetness, vibrant fruit notes, and a smooth, satisfying finish.